Juniper Berries
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Juniper berries are a type of coniferous berry that comes from juniper trees. They are used to flavour gin and are also used as a flavouring in various cuisines, including Scandinavian, German and Italian.
How To Use
Juniper berries are a flavorful and aromatic spice commonly used in European and Scandinavian cuisine. They have a distinctive piney and slightly sweet taste, and are often used to flavor meat dishes, sauces, and marinades. Here are some ways to use juniper berries:
In meat dishes: Juniper berries are a classic ingredient in game dishes, such as venison, boar, and elk. Crushed juniper berries can be used as a rub for meats, or whole berries can be added to stews and braises.
In sauces and marinades: Juniper berries can be crushed and added to sauces and marinades for meats and poultry, adding a unique flavor and aroma.
In pickling: Juniper berries are often used in pickling, particularly for vegetables like cucumbers, beets, and onions.
In cocktails: Juniper berries are a key ingredient in gin, and can also be used to flavor other cocktails like a gin and tonic or a negroni.
In baking: Juniper berries can be used to flavor baked goods like breads, cakes, and cookies.
When using juniper berries, it is important to note that they have a strong flavor, so a little goes a long way. Crushing the berries before use can help release their flavor. Juniper berries can be used fresh or dried, and are often available in the spice section of grocery stores.
Who buys this product?
Businesses that produce or sell food products are likely to buy juniper berries in bulk, as they are a popular ingredient in many recipes. Here are some examples:
Spice companies: Companies that specialize in the production and distribution of spices and seasoning blends are likely to buy juniper berries in bulk, as they are a common ingredient in many spice blends and rubs.
Meat processors: Producers of meat products, such as sausage and charcuterie, may use juniper berries in their recipes to add flavor and aroma.
Distilleries: Juniper berries are the main ingredient in gin, so distilleries that produce gin would likely buy juniper berries in bulk.
Bakeries: Some bakeries may use juniper berries to flavor baked goods, such as breads and cakes.
Specialty food stores: Stores that specialize in selling gourmet and specialty food products may stock and sell juniper berries to home cooks and chefs.
Overall, businesses that produce, distribute, or sell food products that use juniper berries as an ingredient are likely to buy them in bulk.