Black Matpe Beans

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Black matpe beans, also known as urad beans, are a type of small, black bean native to India. They have a nutty, earthy flavour and a creamy texture. ”

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How To Use

Black matpe beans, also known as urad beans or black lentils, are a popular ingredient in Indian cuisine. Here are some ways to use black matpe beans:

Dal: Black matpe beans are commonly used to make dal, a thick, stew-like dish made with lentils or other legumes. The beans are cooked until tender and then mixed with spices like cumin, coriander, and turmeric.

Curries: Black matpe beans can be used in curries, either on their own or in combination with other ingredients like vegetables or meat. They add a creamy texture and a nutty flavor to curries.

Dips and spreads: Black matpe beans can be used to make dips and spreads, such as hummus or bean dip. The beans are blended with other ingredients like garlic, lemon juice, and olive oil to create a smooth, flavorful dip.

Snacks: Roasted black matpe beans can be eaten as a snack. They are often seasoned with spices like cumin, chili powder, and salt.

Flatbreads: Black matpe beans can be used to make flatbreads, such as dosa and idli. The beans are soaked overnight, ground into a paste, and then fermented to create a batter that is cooked on a griddle.

Soups: Black matpe beans can be used in soups, such as the popular Indian dish rasam. They add a hearty texture and a rich flavor to soups.

Overall, black matpe beans are a versatile ingredient that can be used in a variety of dishes. They are particularly popular in Indian cuisine, but they can be used in other cuisines as well. Experiment with black matpe beans in your own cooking to discover your favorite ways to use them.

Who buys this product?

The following industries would typically buy commercial amounts of black matpe beans:

Food manufacturers: Black matpe beans are used in the production of many food products, including soups, stews, curries, and snacks. Food manufacturers may buy commercial amounts of black matpe beans to use as an ingredient in their products.

Restaurants and food service companies: Black matpe beans are a staple in Indian cuisine and are used in many Indian dishes. Restaurants and food service companies may buy commercial amounts of black matpe beans to use in their recipes.

Retailers: Supermarkets, grocery stores, and other retailers may buy commercial amounts of black matpe beans to sell to their customers.